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Chocolate Berry Frosting

February 29, 2016


1 tablespoon Progressive OmegEssential Fish Oil, Chocolate
1/4 cup Progressive Organics Coconut Oil, solid
½ scoop PhytoBerry powder
4-6 tablespoons coconut or almond milk
1 teaspoon vanilla



  • Place all of the ingredients into a large mixing bowl.
  • With an electric mixer, blend together coconut oil, PhytoBerry powder, milk and vanilla until smooth.
  • Add fish oil and stir in with a spoon.
  • Cover frosting with cling film and place in the fridge for 15 minutes or until ready to frost your baked goods.

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